Cinnamon Bloom

Friday, February 27, 2015

                        Happy Birthday Honey!!                                  
Today is my husband's birthday and I decided to make him a birthday lunch that took him back to his childhood, a trip down memory lane. I made Kenney Burgers (a burger dipped in Kenney sauce, on a toasted bun with cheese) and hand-cut fries. I also made stuffed mushrooms just because they are his favorite.

"Kenney Burger"
Mushroom Filling

Stuffed Mushrooms

1 lb. package button mushrooms, cleaned and stems removed

2  8-oz. cream cheese,softened
3 tablespoons finely chopped onion
1/4 cup finely chopped imitation crab meat
                                                                                                  Mix all ingredients together until well blended. Fill cleaned mushrooms (with stems removed) with cream cheese mixture. Place in a baking dish with a couple of tablespoons of water added to the bottom and bake at 350 degrees for about 45- 50 minutes.
Stuffed Mushrooms

I bought my Kenney's sauce at Kroger. For more information Kenney's Sauce

2 comments:

  1. Best secret sauce burgers ever! I think I remember when they used to have at least a few in Roanoke. Do yall ever go up to the few Kenny Burgers that I know are left in Buena Vista or Lexington? I also remember Rally's coming in after them and used to enjoy them as well.

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  2. We have had them in Lynchburg. There was another place that made them, but that restaurant has been torn down. There is a local store/restaurant in town that makes them now.

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