Squash Casserole
I have been making this casserole for years, simple to put together and delicious. My family loves it. Many family members and friends ask for the recipe. I used fresh squash from my garden.
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| Before baking |
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| Ready to eat Squash Casserole |
3 cups sliced yellow squash, cooked and drained
1 can cream of mushroom or chicken soup
1 cup shredded cheddar cheese
1 cup sour cream
1 small onion chopped
1/2 package seasoned stuffing mix
1 stick butter
cooking spray
In a medium saucepan add squash and onion to enough water to just cover, bring to a boil, cook for 15 minutes. Drain squash well. In a medium mixing bowl mix together the soup, sour cream and shredded cheese, add cooked squash, stirring gently until mixed. In a small saucepan melt the butter on low heat, stir in the half package of stuffing mix. Line a casserole dish, sprayed with cooking spray, with half of the squash mixture. Top with half of the stuffing, add remaining squash mixture and top with more stuffing. Preheat oven to 350 degrees and bake for 35 to 40 minutes.
Note: I do add about 1/2 cup of extra shredded cheese on top of the squash mixture before adding the last layer of stuffing mix.
1 can cream of mushroom or chicken soup
1 cup shredded cheddar cheese
1 cup sour cream
1 small onion chopped
1/2 package seasoned stuffing mix
1 stick butter
cooking spray
In a medium saucepan add squash and onion to enough water to just cover, bring to a boil, cook for 15 minutes. Drain squash well. In a medium mixing bowl mix together the soup, sour cream and shredded cheese, add cooked squash, stirring gently until mixed. In a small saucepan melt the butter on low heat, stir in the half package of stuffing mix. Line a casserole dish, sprayed with cooking spray, with half of the squash mixture. Top with half of the stuffing, add remaining squash mixture and top with more stuffing. Preheat oven to 350 degrees and bake for 35 to 40 minutes.
Note: I do add about 1/2 cup of extra shredded cheese on top of the squash mixture before adding the last layer of stuffing mix.
I remember trying this for the first time, at your house. it is a very good recipe! Thanks for sharing your recipe here!
ReplyDeleteOne of my favorites, tried and true. Thank You!
ReplyDeleteMy Dear Lord, this looks amazing! I think I have had it before, It really looks familiar.
ReplyDeleteOne of my favorites, everyone that tries it wants the recipe.
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